Reserve Marlborough Sauvignon Blanc

Influenced by Marlborough’s memorable style, we’ve created an exuberant Reserve Sauvignon Blanc from Dillons Point, the most expressive subregion. Grown in alluvial soils with coastal influences, this wine has a unique salty minerality, ripe tropical and stone fruit flavours with impressive palate weight. Wrapped up with a mouth-watering finish, this is our very own signature style.

Winemaking 

2025 was a vintage where patience was rewarded. Spring's warm weather created ideal growing conditions and abundant crop loads, which we carefully reduced to enhance fruit quality. January's cool temperatures extended the fruit ripening period, enhancing pallet weight and aromatic intensity. Benefiting from ideal weather, we commenced harvest in mid-March, methodically working block by block as each reached optimal conditions. Our grapes were immediately pressed, minimising skin contact, allowing us to capture expressive aromatics and vibrant flavours. We use a variety of yeasts for fermentation to provide palate weight and complexity.

2025 Tasting Note

2024 Tasting Note 2023 Tasting Note